
Why Salt?
The condiment we consider an everyday feature of the kitchen table was not always as accessible as it is today.
The condiment we consider an everyday feature of the kitchen table was not always as accessible as it is today.
A healthy mind in a healthy body I thought I was the only one! How wrong can you get? Historical fiction with a focus on medicine seemed an extremely niche genre so
Today, I welcome Liza Perrat to the blog, with a little background on her new release. Like me, Liza settled in a new country. She became an Australian/French hybrid and
David Mitchell is widely renowned as one of the greatest British novelists of his generation, garnering comparisons to Tolstoy, Twain, DeLillo and Pynchon among others. He has won the Geoffrey Faber
60 Seconds with Sarah Waters Sarah Waters Born in Pembrokeshire, Wales, Sarah studied English Literature at the universities of Kent and Lancaster. In 1998, her first novel Tipping the Velvet was published and